Getting smoky…

Time for some picture updates! I’m not sure how I found time to blog so much when we first opened… maybe I was just buzzing!

A Smoky Jo - our very own smoked sausage makes its debut

A Smoky Jo – our very own smoked sausage makes its debut

All welcome at Shap Chippy!

All welcome at Shap Chippy – even rabbits

 

Jo and Becca study my food safety policy book

Jo and Becca study my food safety policy book. What’s so funny?

Age Concern were the first group to bring a party for lunch

Age Concern were the first group to bring a party for lunch

First order of a fish butty!

First order of a fish butty!

 

I am still buzzing with enthusiasm, of course, but less buzzy and more busy with the paperwork.  The environmental health officer visited last week and liked what she saw but she now has our food safety policy and assorted paperwork to go through before we get our food safety “score on the door”.  Fingers crossed!

We have also added smoked halloumi cheese fritters to our menu and (for eat-in only) banana fritters with syrup and ice cream…